My friend LR and I have started this new thing where we go out to a nice dinner at a place we've never been before. Ok, so we've only been once. But we have the best of intentions! A couple weeks ago, we met up at
The Grove to give Gordon Ramsey's new restaurant
The Fat Cow a try. I was not an instant fan, though I would like to give it one more try to be sure. I got the mac and cheese with lobster, and frankly, bacon would have been a better add-in. But there were other intriguing things on the menu, and eventually, I'll wander back over there.
While we were perusing the menu, I noticed a number of mistakes, but was too chicken to break out the flash in such a dark restaurant. LR, however, was happy to do so. And so, my friends, we all thank LR for her bravery in these challenging circumstances.
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Photo by the lovely and talented LR |
The major offender is the accompaniment to the Fish & Chips. Mushy pea's? Are you KIDDING ME? I mean, first off, peas are kind of the worst thing on earth. And THEN you have to shove an apostrophe in there? OY. But have a look a little further north, under the description for Buttermilk Fried Chicken, which may very well be thing I get the next time I go. Bisquits? That is not, so far as I can tell, the British version of BISCUIT. It's just wrong. WRONG, I tell you!
I would like to go off on some vitriolic, profane, Gordon Ramsey-style tirade here, but that's not how this blog rolls. It's a classy joint we got goin' on here. But that is how I FEEL. I mean, seriously. They spent a metric TON of money on the decoration of that restaurant. This is where they drew the line? "Nope! No more money will be spent. No proofreaders for us!" @#$%^%#$%^&*&%#$##$%^$@!!
Yuck.
(Thanks, LR!)
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